The unique Nut***a-style spread... without chocolate
Craving a spread, without palm oil and fully plant-based? This one doesn't even have cocoa!
The secret? The fava bean, fermented using ancient Japanese methods for a stunning, velvety, and delicious result.
A delight rich in fiber and low in sugar (and with a low carbon footprint since everything is grown and made in France.)
The Magic:
Formulated from hazelnuts, without the use of palm, and enriched with valued French fava bean husk, it combines pleasure and commitment.
Instructions:
Mix into your morning porridge.
On toast with bread or brioche, or on a banana…
Enjoy directly with a spoon.
SIMPLE. DELICIOUS.
My favorite use:
I amazed the kids in a blind test: they didn't recognize the so-called unmatchable Nosci****a: "they're both good!". Yes, and one of them is much nicer to the planet. With pleasure, Bévakasha!
Technical sheet:
- 250G jar
- Ingredients : White sugar, sunflower oil, whole oat flour, hazelnut (12%), fermented fava bean (11%), emulsifier: sunflower lecithin, salt - *Origin France or EU
- Product made in a workshop handling hazelnuts and almonds - Gluten-free - Cereals containing gluten < 20 ppm* - *cross-contamination related to the current production environment
- Shelf life : 3 months in closed packaging, stored at room temperature, away from direct light.
- Vegan This product is formulated without animal-derived ingredients and meets the requirements of a vegan diet.
- -25% sugar This product has a reduced sugar content of at least 25% compared to market reference hazelnut spreads.
Nutritional values per 100g
Energy (kcal / kJ): 538 / 2252 - Fat (g): 34.6 - of which saturated fatty acids (g): 4.0 - Carbohydrates (g): 46.8 - of which sugars (g): 36.1 - Fiber (g): 9.8 - Protein (g): 5.8 - Salt (g): 0.3
